About Tendrils

Tendrils is a vineyard restaurant that celebrates the collaboration of chef and winemaker in a relaxed yet spectacular setting. During our Winter Season, beginning November 1st, Chef Joe Ritchie offers a choice of 3 or 5 course tasting menus, which change daily to make use of the very freshest seasonal ingredients. Optional wine pairings selected by our winemaker complete the dinner experience.

sample 3-course Autumn Tasting Menu

sample 5-course Vineyard Tasting Menu

Valentine's Dinner, Feb. 14th at Tendrils

Reserve now for our very special St. Valentine's Tasting Menu ~ (509) 785-2283

Preview the menu

 

About Our Food

Chef Joe Ritchie believes in using high quality local ingredients in preparations that enhance their natural flavors, aromas and textures. He brings a fresh, contemporary sensibility to the traditional flavors of the Pacific Northwest.

Chef Ritchie works closely with Winemaker Freddy Arredondo, comparing notes on the best seasonal ingredients against flavor profiles of Cave B wines in current release. The result is a vibrant and often surprising marriage of flavors.

Hours

Winter Season (Nov. 1st - mid April)

Breakfast:
Self Service Continental Breakfast
Friday - Monday, 7:30 – 11 a.m.
Full Service Breakfast, Saturday, 7:30 a.m. – 11 a.m.
Sunday Brunch, 9 a.m. – 2 p.m.

Lunch*:
Saturdays, 11a.m. – 2 p.m.

Dinner:
Thursday & Sunday, 5 p.m. – 8 p.m.
Friday & Saturday, 5 p.m. – 9 p.m.
Prix fixe dinner menu, updated daily

Reservations Recommended:
(509) 785-2283

*Deli-style selections available in the winery tasting room,
11 a.m. - 5 p.m. daily

High Season (mid April - Oct. 31st)

Breakfast:
Mon. - Sat, 7:30 a.m. - 11:30 a.m.
Sunday, 7:30 a.m. - 9:00 a.m.

Sunday Brunch Buffet:
Sun. 9:00 a.m. - 2:00 p.m.

Lunch: Mon. - Sat., 11:00 a.m. - 2:00 p.m.

Dinner:
Sun. - Thurs, 5:00 p.m. - 8:00 p.m.
Fri. & Sat, 5:00 p.m. - 9:00 p.m.

Reservations Recommended:
(509) 785-2283


"Good Neighbor" pricing for locals:

We are happy to offer ongoing specials for our neighbors in Grant, Douglas, Chelan and Kittitas counties. Click here for current good neighbor offerings.

 

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Off the Cliffe:
SageCliffe Blog

Photo Gallery
Tendrils Restaurant
Our Culinary Team
SageCliffe Food Products
Sustainable Practices

Sample Menus:
Continental Breakfast

Sunday Brunch
Autumn Tasting Menu
Vineyard Tasting Menu

 

Chef's Weekends:
Get into the kitchen and cook with celebrity chefs!